We Offer Traditional Pasta With a Gourmet Twist

Try delicious specialty pastas at Maria’s Pasta Shop! We offer different varieties of raviolis with fillings like pumpkin, spinach, shiitake, mushroom, and shrimp.

Whole-wheat pastas made from all-natural ingredients are also available for the health conscious. Our pasta is always handmade – using our secret family recipes.

We provide our fine products to many well-known restaurants in Utica. We use only the finest, all-natural ingredients with no preservatives. We are a local, family-owned business that was founded in 1981!

Pasta Made In Utica From Scratch

Come check out the pasta-bilities! We have a great, gourmet pasta for every palate:

  • Manicotti
  • Rigatoni
  • Capellini
  • Fettuccini
  • Ziti
  • Cavatelli
  • Gnocchi
  • Hats and Broccoli

Sauces to go

$5.25 – Red (Qt.)
$3.00– Red (Pt.)
$5.50 – San Marzano (Qt.)
$5.50 – Vodka (Pt.)
$5.50 – Alfredo (Pt.)
$5.75 – Pesto

Italian Dinners to go

$8.75 – Lasagna (Meat, Meatless, and Spinach)
$8.75 – Eggplant (Parmigiana)
$8.75 – Manicotti
$8.75 – Mushroom Stew
$8.75 – Pasta Fagioli (Qt.)
$8.75 – Baked Ziti
$8.75 – Chicken Soup
$9.75 – Baked Meatballs (10)

Cooking instructions for all dinners: Replace top with aluminum foil, then bake @ 350 for 1-1.5 hours. The last 15 minutes of cook time take aluminum foil off. Let REST for 15 minutes after baking.

Tuesday

The Italian Burger

Wednesday

Sausage & Peppers

Thursday

Meatball Tunnel Bullet

Friday

Eggplant Parmersan

Saturday

Chicken Riggies

Sunday

Pizza Fritta